I wanted to tell you about a great little restaurant.
It doesn’t look much from the outside but once you’re inside the atmosphere and brightly painted walls let you know you’re in the right place.
The decor isn’t like amazing but the food speaks volumes.
We arrived around 9pm and it was still very busy with people. I obviously had sangria(When in Rome)!
The menu is split into Starters, Salads & Tapas. And you have the option for it to come in that order or all together. The ordering process is great, there’s a little score sheet which makes it easier for ordering lots of little dishes. We chose for it all to come together and we ordered far too much!! 13 dishes!!
My favourite would have to be the jalepeno cheese bites, Jimbob would probably say the best was the deep fried Brie with the beautiful sweet red current jelly. But everything was great, the chicken with a creamy sauce and asparagus was delish. The meat patters were awesome. I was really pleased about the portion size, having been to a few tapas places you get a lot more here, hence why we over ordered.
I know you guys are looking for a not so amazing dish and that would probably have to be patatas bravas, it sort of looked like the frozen square potatoes you get from the supermarket with tomato purée ontop…being honest we left those.
The service was above average, I think that’s fair, I wasn’t like blown away, but they were fairly quick with food to say it was so busy and very lovely people.
Would I return? hell to the yes! But what could they do better? The decor could do with a wee upgrade but is it like necessary -no- the food is still delicious.